Can I use other types of potatoes for this recipe?

Absolutely! While sweet potatoes are the star of this recipe, you can experiment with other potatoes like russets, Yukon gold, or red potatoes. Keep in mind that each type may require slight adjustments in cooking time. For instance, russets tend to cook faster than sweet potatoes, so check them a few minutes earlier. Enjoy experimenting with different varieties to find your perfect flavor and texture!

How do I store leftover air fryer sweet potatoes?

Storing leftovers is easy! Once your sweet potatoes have cooled, transfer them to an airtight container and store them in the fridge for up to 3-5 days. When you’re ready to enjoy them again, simply reheat in the air fryer at 350°F (175°C) for a few minutes to bring back that crispy texture. You can also microwave them, but they might lose some of their crunch.

Can I make air fryer sweet potatoes spicy?

Yes, you can easily add some spice to this recipe! For a spicy kick, try adding cayenne pepper or chili powder to your seasoning mix. Alternatively, drizzle some hot sauce over the sweet potatoes just before serving for an extra zing. If you enjoy a balance of sweet and spicy, try drizzling a bit of honey or maple syrup on top along with your spice of choice.

Air Fryer Sweet Potatoes Recipe

Name: Air Fryer Sweet Potatoes Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: Sweet Potatoes: 2 large (about 1.5 lbs or 680 g); Olive Oil: 2 tablespoons; Salt: 1 teaspoon (or to taste); Black Pepper: 1/2 teaspoon (or to taste); Paprika: 1 teaspoon

Description

Air fryer sweet potatoes are a simple yet delicious side dish that combines crispy exteriors with tender, sweet interiors. Perfect for a quick and healthy meal, these air fryer sweet potatoes are a great way to enjoy a comforting dish with minimal ingredients and time.

Ingredients

Sweet Potatoes: 2 large (about 1.5 lbs or 680 g)
Olive Oil: 2 tablespoons
Salt: 1 teaspoon (or to taste)
Black Pepper: 1/2 teaspoon (or to taste)
Paprika: 1 teaspoon

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Instructions

Wash and peel the sweet potatoes. Cut them into 1-inch cubes.
Place the sweet potato cubes in a mixing bowl.
Drizzle with olive oil and season with salt, black pepper, and paprika. Toss to coat evenly.
Preheat the air fryer to 400°F (200°C) for about 5 minutes.
Arrange the sweet potato cubes in the air fryer basket in a single layer. Cook for 15-20 minutes, shaking halfway through for even cooking.
After 15 minutes, check the sweet potatoes. If necessary, cook for an additional 2-3 minutes until tender and caramelized.
Let cool for a couple of minutes before serving.

Notes

Avoid overcrowding the air fryer basket for even cooking.
Experiment with additional seasonings like garlic powder, cayenne pepper, or thyme for extra flavor.
If you have leftovers, store them in an airtight container for 3-5 days. Reheat in the air fryer to restore crispiness.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Side Dish
Method: Air Frying
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 180
Sugar: 5g
Sodium: 300mg
Fat: 7g
Saturated Fat: 1g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 4g
Protein: 2g
Cholesterol: 0mg