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Blooming Onion Sauce

Easy Blooming Onion Sauce Recipe


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  • Author: Elina
  • Total Time: 35 minutes (including refrigeration)
  • Yield: 4 servings 1x

Description

Blooming Onion Sauce is a creamy, tangy, and slightly spicy dipping sauce perfect for enhancing crispy appetizers and snacks. Quick to whip up, this sauce turns any meal into a tasty treat.


Ingredients

Scale
  • ½ cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon prepared horseradish sauce
  • ½ teaspoon granulated garlic
  • ½ teaspoon smoked paprika
  • ¼ teaspoon ground cumin
  • ¼ teaspoon dried oregano
  • ½ teaspoon kosher salt
  • 1 teaspoon black pepper

Instructions

  1. Combine Ingredients: In a small bowl, mix mayonnaise, ketchup, and prepared horseradish sauce thoroughly until smooth.
  2. Add Spices: Stir in granulated garlic, smoked paprika, ground cumin, dried oregano, kosher salt, and black pepper. Mix well until evenly combined.
  3. Refrigerate Sauce: Cover and place the sauce in the refrigerator for at least 30 minutes. This chilling period helps enhance and blend the flavors effectively.
  4. Serve the Sauce: Remove the sauce from the fridge and stir gently before serving alongside your favorite crispy appetizers.

Notes

  • Feel free to adjust the horseradish or ketchup amounts to control sweetness and heat. You can double the recipe for larger gatherings.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Sauce
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 115kcal
  • Sugar: 1 g
  • Sodium: 290 mg
  • Fat: 11 g
  • Saturated Fat: 1.5 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 5 mg