Description
Blooming Onion Sauce is a creamy, tangy, and slightly spicy dipping sauce perfect for enhancing crispy appetizers and snacks. Quick to whip up, this sauce turns any meal into a tasty treat.
Ingredients
Scale
- ½ cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon prepared horseradish sauce
- ½ teaspoon granulated garlic
- ½ teaspoon smoked paprika
- ¼ teaspoon ground cumin
- ¼ teaspoon dried oregano
- ½ teaspoon kosher salt
- 1 teaspoon black pepper
Instructions
- Combine Ingredients: In a small bowl, mix mayonnaise, ketchup, and prepared horseradish sauce thoroughly until smooth.
- Add Spices: Stir in granulated garlic, smoked paprika, ground cumin, dried oregano, kosher salt, and black pepper. Mix well until evenly combined.
- Refrigerate Sauce: Cover and place the sauce in the refrigerator for at least 30 minutes. This chilling period helps enhance and blend the flavors effectively.
- Serve the Sauce: Remove the sauce from the fridge and stir gently before serving alongside your favorite crispy appetizers.
Notes
- Feel free to adjust the horseradish or ketchup amounts to control sweetness and heat. You can double the recipe for larger gatherings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 115kcal
- Sugar: 1 g
- Sodium: 290 mg
- Fat: 11 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 5 mg