What is pub sauce used for?

Pub sauce is a versatile condiment perfect for dipping fries, onion rings, chicken wings, or as a flavorful spread for burgers, sandwiches, and grilled meats.

Can I make pub sauce ahead of time?

Yes, pub sauce actually tastes better if prepared a day in advance, allowing flavors to blend fully. Store it refrigerated in an airtight container for up to one week.

How can I make the pub sauce lighter or healthier?

To create a lighter version, substitute half the mayonnaise with Greek yogurt or use a yogurt-mayo blend, maintaining creaminess with fewer calories.

Can I make this sauce spicy?

Absolutely! To spice it up, add a dash of hot sauce, cayenne pepper, or extra black pepper until you achieve your desired heat level.

Easy Pub Sauce Recipe

Name: Easy Pub Sauce Recipe
Prep time: 5 min
Total time: 35 min
Cuisine: American
Ingredients: 3/4 cup mayonnaise; 1 tablespoon brown sugar; 2 tablespoons Worcestershire sauce; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon coarse ground black pepper; 1/4 teaspoon paprika

Description

This easy homemade pub sauce is creamy, flavorful, and perfect as a dip or burger spread. It’s quick to prepare and beginner-friendly.

Ingredients

Scale

3/4 cup mayonnaise
1 tablespoon brown sugar
2 tablespoons Worcestershire sauce
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon coarse ground black pepper
1/4 teaspoon paprika

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Instructions

In a medium bowl, combine mayonnaise, brown sugar, Worcestershire sauce, onion powder, garlic powder, black pepper, and paprika.
Stir until the mixture is smooth and fully combined.
Taste the sauce and adjust seasoning by adding more pepper or paprika if desired.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve as a dip or spread for fries, burgers, sandwiches, and more.

Notes

For a spicier kick, add hot sauce or cayenne pepper.
Use smoked paprika for a smokier flavor.
Best made a day ahead for deeper flavor.
Store in the fridge in an airtight container for up to 1 week.
Lighten it with Greek yogurt or a yogurt-mayo mix.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Condiment
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 tablespoon
Calories: 90
Sugar: 1g
Sodium: 150mg
Fat: 9g
Saturated Fat: 1.5g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 0g
Cholesterol: 5mg