Can I make Frito Corn Salad ahead of time?

Yes! Frito Corn Salad can be made a few hours in advance. Just be sure to store the Fritos separately and add them just before serving. This keeps them crunchy and fresh, ensuring the best texture when it’s time to serve.

Can I use frozen corn in Frito Corn Salad?

Absolutely! Frozen corn works just as well as fresh corn. Simply thaw and drain the corn before adding it to the salad. This makes it a convenient option for when fresh corn isn’t available.

Is Frito Corn Salad gluten-free?

Yes, Frito Corn Salad is naturally gluten-free. However, if you're concerned about gluten content, make sure to check the label on your Fritos to ensure they are certified gluten-free, as recipes may vary.

Can I add other ingredients to Frito Corn Salad?

Yes, feel free to customize your Frito Corn Salad! You can add black beans, diced tomatoes, or even diced jalapeños for extra flavor. Just be sure to adjust the dressing to balance the new ingredients.

Frito Corn Salad – Easy Recipe for Summer BBQ

Name: Frito Corn Salad
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: Corn; Fritos; Mayonnaise; Sour Cream; Cheddar Cheese; Green Onions; Red Bell Pepper; Salt; Pepper

Description

Frito Corn Salad is a creamy, crunchy, and colorful side dish that’s perfect for summer gatherings. It combines sweet corn, crispy Fritos, and a tangy creamy dressing with vegetables like bell peppers and onions. This simple yet flavorful salad is quick to make and a hit at any BBQ or picnic.

Ingredients

Corn
Fritos
Mayonnaise
Sour Cream
Cheddar Cheese
Green Onions
Red Bell Pepper
Salt
Pepper

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Instructions

Prepare the corn, cooking fresh corn or draining canned/frozen corn.
In a large bowl, mix mayonnaise, sour cream, salt, and pepper to create the dressing.
Dice the red bell pepper and slice the green onions, then add them to the bowl with the corn.
Stir in shredded cheddar cheese, ensuring everything is well combined.
Right before serving, add the Fritos to keep them crunchy. Mix gently.
Serve chilled, garnished with extra Fritos or green onions if desired.

Notes

To preserve the crunch of Fritos, add them only just before serving.
If preparing ahead, keep Fritos separate and add them just before serving to maintain their texture.
Feel free to adjust the seasoning with extra salt or pepper if needed.
Leftovers can be stored in an airtight container in the fridge for up to 2 days.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Side Dish
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 250
Sugar: 5g
Sodium: 300mg
Fat: 18g
Saturated Fat: 3g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 3g
Protein: 3g
Cholesterol: 15mg