Step 1: Prepare the Dough

Start by preheating your oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large bowl, cream together the softened butter and granulated sugar until the mixture is light and fluffy. Next, beat in the eggs one at a time, ensuring each one is fully incorporated. Now, stir in the vanilla and almond extracts for that delightful aroma that will soon fill your kitchen.

In another bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the butter mixture, alternating with the milk. This step ensures your dough is smooth and well-mixed. If you’d like, fold in the optional chopped nuts and mini chocolate chips to add a little crunch and extra sweetness.

Step 2: Shape the Cookies

Now it’s time to shape your Italian Christmas Cookies. Using rounded tablespoons of dough, drop them onto your prepared baking sheet, making sure to space them about 2 inches apart. If you’re feeling creative, you can also roll the dough into small balls or shape them into crescents, adding a bit of variety to your cookie platter.

Step 3: Bake the Cookies

Place your cookie-filled baking sheet in the oven and bake for 10-12 minutes, or until the edges turn a lovely golden brown. Once they’re done, let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This cooling process is essential before adding the glaze.

Step 4: Prepare the Glaze

While your cookies are cooling, let’s whip up the glaze. In a small bowl, mix together the powdered sugar, milk, and vanilla extract until smooth. The glaze should be thick enough to coat the cookies but still pourable. You can adjust the consistency by adding more powdered sugar or milk, depending on your preference.

Step 5: Glaze the Cookies

Once your cookies have completely cooled, drizzle the glaze over the tops using a spoon or fork. For a festive touch, sprinkle colored sprinkles on top of the glaze before it sets.

Step 6: Serve and Enjoy!

Your homemade Italian Christmas Cookies are now ready to be served! Enjoy them with a cup of coffee or tea, or simply on their own as a sweet treat during the holiday season. These cookies are sure to become a family favorite.