Can I Make a Non-Alcoholic Lemon Drop Martini?

Absolutely! Replace the vodka and triple sec with lemon-flavored sparkling water or soda. Add simple syrup and fresh lemon juice for a similar flavor profile.

What’s the Best Vodka for a Lemon Drop Martini?

A high-quality vodka is crucial. Look for smooth, premium options like Grey Goose, Tito’s, or Ketel One to ensure a clean taste.

How Can I Make Simple Syrup at Home?

Making simple syrup is a breeze. Combine equal parts sugar and water in a saucepan, heat until the sugar dissolves, then let it cool. Store it in the fridge for up to a month.

Why Is a Sugar Rim Important?

The sugar rim not only adds a decorative touch but also balances the tartness of the lemon juice. It’s a simple yet impactful detail.

Can I Add Other Flavors to a Lemon Drop Martini?

Definitely! Experiment with a splash of cranberry juice for a pink twist or muddle fresh berries in the shaker for a fruity variation.

Lemon Drop Martini: A Classic Cocktail with a Zesty Twist

Name: Lemon Drop Martini
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 2 oz vodka; 1 oz triple sec; 1 oz freshly squeezed lemon juice; 1 oz simple syrup; Ice; Lemon twist or slice for garnish; Sugar for rimming the glass

Ingredients

Scale

2 oz vodka
1 oz triple sec
1 oz freshly squeezed lemon juice
1 oz simple syrup
Ice
Lemon twist or slice for garnish
Sugar for rimming the glass

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Instructions

Prepare the Glass: Start by giving your martini glass a glamorous touch. Rub a lemon wedge around the rim of the glass, then dip it into sugar. This creates a sugary border that enhances every sip with a sweet edge. Set the glass aside.
Mix the Drink: Next, grab a cocktail shaker and fill it with ice. Add the vodka, triple sec, freshly squeezed lemon juice, and simple syrup. The ice will chill the mixture while slightly diluting it, bringing out the flavors beautifully.
Shake and Serve: Shake the ingredients together like a pro bartender—don’t be shy! Once the mixture is well-chilled, strain it into your sugar-rimmed martini glass. The elegant pour makes it all the more satisfying.
Garnish with Flair: Top it off with a lemon twist or a thin lemon slice perched delicately on the rim. It’s the little touches that make a big impression.

Notes

Choose the Right Vodka: A smooth vodka is essential for the best Lemon Drop Martini. Opt for a premium brand to avoid any harsh flavors.
Fresh Lemon Juice is Non-Negotiable: Bottled lemon juice just won’t cut it. Freshly squeezed juice adds a vibrant, zesty kick that’s irreplaceable.
Chill Your Glass: Pop your martini glass in the freezer for a few minutes before serving. A chilled glass keeps your drink crisp for longer.
Adjust the Sweetness: If you prefer a sweeter drink, you can add a little more simple syrup. On the flip side, reduce the syrup if you like a tangier taste.
Experiment with Garnishes: While a lemon twist is classic, you could try a sugared lemon peel or even a thin slice of candied lemon for something different.

Author: Elina
Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Cocktail
Method: Shaken
Cuisine: American

Nutrition

Serving Size: 1 cocktail
Calories: ~200kcal
Sugar: ~16g
Sodium: ~5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: ~17g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg