Description
The Liquid Butterfinger is a creamy, candy-inspired cocktail featuring Baileys, Butterscotch Schnapps, Vanilla Vodka, and Kahlua. Sweet, nutty, and indulgent, it’s perfect for dessert or celebrations.
Ingredients
Scale
- 1/2 oz Baileys Irish Cream
- 1/2 oz Butterscotch Schnapps
- 1/2 oz Vanilla Vodka
- 1/2 oz Kahlua
Instructions
- Prepare the shaker: Fill a cocktail shaker halfway with ice cubes. This ensures the drink is chilled to perfection.
- Add the ingredients: Pour in the Baileys Irish Cream, Butterscotch Schnapps, Vanilla Vodka, and Kahlua.
- Shake it up: Give the mixture a good shake—3 to 4 shakes should do the trick. You want the ingredients to meld beautifully without overdoing it.
- Strain and serve: Using a strainer, pour the liquid into a shot glass. The creamy texture should look irresistible.
- Enjoy: Sip (or shoot) this indulgent treat and revel in its candy-inspired goodness!
Notes
- Chill your ingredients: Starting with cold Baileys and vodka ensures your drink is refreshing from the first sip.
- Experiment with proportions: Prefer a stronger coffee flavor? Add a little extra Kahlua. Love butterscotch? Up the schnapps!
- Garnish if desired: Though traditionally served plain, you can garnish the glass with a drizzle of caramel or a sprinkle of crushed Butterfinger candy for added flair.
- Batch preparation: Making drinks for a crowd? Scale up the recipe and mix in a pitcher, shaking individual servings as needed.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Cocktails, Desserts
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 120 kcal
- Sugar: 9g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg