How far in advance can I make Tortellini Skewers?

You can make Tortellini Skewers up to 24 hours ahead of time. Simply prepare them, refrigerate, and serve them chilled for the best flavor and texture. The longer they marinate, the more flavorful they become.

Can I use a different dressing for the skewers?

Yes! While Italian dressing is the traditional choice, you can experiment with different dressings to suit your taste. Balsamic vinaigrette, ranch, or even a homemade lemon herb dressing would work well with the ingredients.

Can I make these Tortellini Skewers vegetarian?

Absolutely! For a vegetarian version, skip the salami and load up the skewers with more vegetables like olives, cucumbers, or bell peppers. You can also try using different flavored tortellini, like spinach or pesto.

Can I freeze Tortellini Skewers?

Freezing Tortellini Skewers isn't recommended because the textures of the ingredients may change once thawed. However, you can freeze the cooked tortellini ahead of time and assemble the skewers fresh when needed.

Tortellini Skewers - Easy Appetizer for Parties

Name: Easy Tortellini Skewers
Prep time: 15 min
Cook time: 3 min
Total time: 1 h 18 min
Cuisine: Italian
Ingredients: 10 oz package cheese tortellini; 10 oz cherry tomatoes; 5 oz salami; 1 cup Italian dressing; 8 oz pearl or cherry-sized fresh mozzarella

Description

Tortellini Skewers are the ultimate party appetizer, offering a delicious bite-sized snack with a combination of tortellini, mozzarella, cherry tomatoes, salami, and Italian dressing. They’re easy to prepare, perfect for entertaining, and best made ahead of time so you can enjoy a hassle-free event.

Ingredients

Scale

10 oz package cheese tortellini
10 oz cherry tomatoes
5 oz salami
1 cup Italian dressing
8 oz pearl or cherry-sized fresh mozzarella

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Instructions

Cook the tortellini according to the package instructions (about 3 minutes). Drain and rinse with cold water to cool.
Transfer the cooled tortellini into a large Tupperware container and drizzle with ½ cup Italian dressing. Toss to coat.
If there’s room, add the cherry tomatoes, salami, and mozzarella into the same container. If not, use a separate container. Drizzle with the remaining dressing.
Cover and refrigerate for at least an hour or up to overnight to allow the flavors to meld.
To assemble the skewers, alternate adding tortellini, cherry tomatoes, folded salami, and mozzarella onto each skewer. Repeat until all ingredients are used.
Serve immediately or refrigerate until ready to serve.

Notes

Feel free to make the skewers ahead of time and refrigerate them for up to 24 hours.
If you run out of any ingredients (such as cheese or salami), continue making the skewers with what’s left.
For a vegetarian option, skip the salami and add more vegetables like bell peppers or olives.
Store leftovers in an airtight container for up to 2 days in the refrigerator.

Prep Time: 15 minutes
Cook Time: 3 minutes
Category: Appetizer
Method: No-cook, Skewer
Cuisine: Italian

Nutrition

Serving Size: 4 skewers
Calories: 278
Sugar: 8g
Sodium: 763mg
Fat: 15g
Saturated Fat: 5g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 2g
Protein: 10g
Cholesterol: 36mg