Chicken Salad with Apples is a delightful dish that combines the heartiness of rotisserie chicken with the crisp, refreshing crunch of apples. The creamy dressing ties it all together, making it a perfect choice for a light lunch or a savory sandwich filling. Whether you’re serving it on a bed of greens or in a lettuce wrap, this chicken salad offers a balanced mix of flavors and textures that will have your taste buds dancing. If you love a dish that’s both comforting and refreshing, this chicken salad with apples is your new go-to recipe.
Table of Contents
Why Chicken Salad with Apples is Perfect for Any Meal
Chicken Salad with Apples is the ideal recipe when you’re looking for something quick, healthy, and full of flavor. The addition of apples brings a naturally sweet and crunchy element to the dish, while the rotisserie chicken adds a savory richness. With a creamy dressing that complements the freshness of the ingredients, this recipe is a winner for busy weeknights or meal prep. It’s a simple yet elegant option for anyone looking to eat healthy without sacrificing taste.
Ingredients for Chicken Salad with Apples
To make this delicious Chicken Salad with Apples, you’ll need the following ingredients:
- Rotisserie Chicken: Offers tender, flavorful chicken that’s perfect for shredding. It saves you time compared to cooking fresh chicken.
- Almonds: Toasted almonds add a satisfying crunch and nutty flavor to the salad.
- Cranberries: These dried fruits add a sweet and tangy contrast to the richness of the chicken.
- Apples: Honeycrisp apples are ideal for their crisp texture and balanced sweetness.
- Green Onions: These give the salad a mild onion flavor without being overpowering.
- Mayo: The base of the creamy dressing that gives the salad its richness.
- Sour Cream: Light sour cream enhances the creaminess of the dressing while adding a tangy kick.
- Honey: A natural sweetener that balances the tartness of the apples and cranberries.
- Apple Cider Vinegar: Adds a bit of acidity to the dressing, cutting through the creaminess.
- Dijon Mustard: Brings depth and a slight sharpness to the flavor profile.
Alternative Ingredient Suggestions
If you’re missing an ingredient or want to adjust based on dietary preferences, here are a few swaps:
- Chicken: Use any leftover chicken, or even grilled chicken breasts for a fresh alternative.
- Nuts: If you don’t have almonds, try swapping them with pecans, walnuts, or pistachios for a different crunch.
- Cranberries: Try dried tart cherries or raisins for a similar sweet-tart flavor.
- Dressing: If you’re looking for a lighter version, swap out the mayo for Greek yogurt for a tangier, healthier dressing.
Step-by-Step Instructions for Chicken Salad with Apples
- Prepare the Dressing: In a small bowl, whisk together mayo, sour cream, honey, apple cider vinegar, Dijon mustard, salt, and pepper. Taste and adjust the seasoning as needed.
- Assemble the Salad: In a large mixing bowl, combine the shredded rotisserie chicken, toasted almonds, dried cranberries (or tart cherries), diced apples, and sliced green onions.
- Toss the Salad: Pour the dressing over the salad and toss everything together until well coated.
- Adjust Flavor: Taste the salad and add more salt, pepper, or honey if needed to balance the flavors.
- Serve: Enjoy the chicken salad as-is, or serve it in sandwiches, wraps, or lettuce boats.

Tips & Tricks for the Best Chicken Salad with Apples
- Chicken: If you don’t have rotisserie chicken, simply cook and shred chicken breasts or thighs for a fresh alternative.
- Apples: To prevent your apples from turning brown, soak them in a mixture of cold water and a little salt before adding them to the salad.
- Crunch: For extra texture, toast your almonds in a dry skillet for 3-5 minutes until they’re fragrant and lightly browned.
- Flavor Boosts: If you want to add more complexity to the flavor, toss in fresh herbs like parsley or dill.
Pairing Ideas and Variations
Chicken Salad with Apples is incredibly versatile, making it easy to serve in different ways. Here are some serving suggestions:
- Sandwiches: Spread the salad on whole-grain bread, croissants, or your favorite sandwich bread.
- Lettuce Wraps: For a low-carb option, serve the chicken salad wrapped in crisp lettuce leaves.
- Apple Slices: Serve the salad on top of thinly sliced apples for a fun and crunchy bite.
- Stuffed Avocados: Scoop the chicken salad into avocado halves for a healthy, satisfying option.
- With Crackers: Pair the chicken salad with your favorite crackers for a light snack or appetizer.
Make-Ahead and Storage Tips
- Storage: Keep leftover chicken salad in an airtight container in the fridge for up to 3-5 days.
- Freezing: Freezing is not recommended, as mayo and apples don’t hold up well to freezing.
- Make-Ahead: You can prepare the chicken salad a day ahead of time for flavors to meld together. Just refrigerate and stir before serving.
Why This Recipe is a Must-Try
Chicken Salad with Apples is not only delicious but also packed with nutrients. The apples offer fiber and antioxidants, while the chicken provides a good source of protein. This dish is both satisfying and healthy, making it an excellent choice for a light lunch, picnic, or meal prep. Its versatility in serving methods ensures you can enjoy it in different ways, whether you’re in the mood for a sandwich or a fresh salad.
Conclusion: Why You’ll Love This Chicken Salad with Apples
Chicken Salad with Apples is an easy, delicious, and refreshing dish that combines the best of savory, sweet, and tangy flavors. Whether you’re serving it on a sandwich, in lettuce wraps, or as a simple dip with crackers, this recipe is versatile enough for any occasion. The creamy dressing ties together the tender rotisserie chicken, crunchy apples, and other fresh ingredients, creating a balanced, flavorful dish that’s perfect for lunch or a light dinner. Plus, it’s an ideal choice for meal prep, storing well for several days without losing its flavor. With so many possible variations and serving ideas, Chicken Salad with Apples is bound to become a staple in your recipe collection!
Frequently Asked Questions (FAQs)
1. Can I use any type of apple for this chicken salad?
While Honeycrisp apples are recommended for their perfect balance of sweetness and crunch, you can use other types of apples based on your preference. Granny Smith apples are a great option if you like a tart contrast, while Gala apples are sweet and tender. Just ensure the apples are crisp to provide the best texture in the salad.
2. Can I make Chicken Salad with Apples ahead of time?
Yes, Chicken Salad with Apples can be made ahead of time. In fact, allowing the salad to chill for a few hours in the refrigerator will help the flavors meld together. You can store it in an airtight container for up to 3-5 days, but avoid adding any garnishes or bread until you’re ready to serve.
3. Is this chicken salad recipe suitable for a low-carb diet?
Absolutely! You can easily make this recipe low-carb by serving the chicken salad in lettuce wraps or over a bed of mixed greens. Just skip the sandwich bread or crackers, and you’ve got a delicious, low-carb option.
4. How can I make this recipe spicier?
If you like a little heat, you can add a pinch of cayenne pepper or a few dashes of hot sauce to the dressing. Another great way to add spice is to mix in some diced jalapeños or even a bit of chipotle mayo for a smoky, spicy flavor. Adjust the heat to your preference!
More Relevant Recipes
- Chicken Caesar Pasta Salad: This fresh and hearty pasta salad combines tender chicken, crispy romaine, and creamy Caesar dressing. It’s perfect for a quick meal or as a crowd-pleasing side dish that pairs wonderfully with the refreshing crunch of apples in chicken salad.
- Chicken and Sausage Gumbo: If you’re craving a rich, savory dish with a little more spice, this gumbo is a great choice. The combination of chicken and sausage in a flavorful, thick broth creates a filling meal that’s perfect for anyone who enjoys bold, hearty flavors alongside a light salad like Chicken Salad with Apples.
- Greek Turkey Meatballs with Tzatziki: These Greek-inspired turkey meatballs are served with a refreshing tzatziki sauce, making them a perfect pairing for lighter salads. The cool yogurt sauce contrasts beautifully with the savory meatballs, similar to the creamy dressing of Chicken Salad with Apples.

Chicken Salad with Apples
- Total Time: 20 minutes
- Yield: 4 servings
- Diet: Low Calorie
Description
Chicken Salad with Apples combines juicy rotisserie chicken, crisp apples, and a creamy dressing, making it the perfect sandwich filling or salad topper. This refreshing and flavorful dish is quick to prepare and can be easily customized with your favorite ingredients.
Ingredients
- 2 cups diced rotisserie chicken
- 1/2 cup sliced almonds (toasted)
- 1/3 cup dried cranberries or tart cherries
- 1 cup finely diced Honeycrisp apples
- 1/3 cup thinly sliced green onions (optional)
- 1/3 cup mayo
- 3 tablespoons sour cream (light works best)
- 1-1/2 tablespoons honey
- 1-1/2 tablespoons apple cider vinegar
- 1-1/2 teaspoons Dijon mustard
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Instructions
- Whisk the mayo, sour cream, honey, apple cider vinegar, Dijon mustard, salt, and pepper together in a small bowl to make the dressing.
- Combine the diced chicken, toasted almonds, dried cranberries or cherries, apples, and green onions (if using) in a large mixing bowl.
- Pour the dressing over the salad and toss everything together until evenly coated.
- Taste and adjust the seasoning with more salt, pepper, or honey if needed.
- Serve immediately, or refrigerate for a few hours to let the flavors meld together.
Notes
- To keep apples from browning, soak them in cold, salted water for 5 minutes, then drain and dry before adding to the salad.
- You can swap the almonds with pecans, walnuts, or pistachios for a different crunch.
- If you prefer a lighter dressing, substitute the mayo with Greek yogurt.
- This chicken salad is best served chilled and can be stored in an airtight container in the fridge for 3-5 days.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 405 kcal
- Sugar: 18.4g
- Sodium: 334.4mg
- Fat: 26g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 24.7g
- Fiber: 3.8g
- Protein: 21g
- Cholesterol: 61.9mg