Can I make Grinch Popcorn ahead of time?

Yes, you can prepare Grinch Popcorn ahead of time. For best results, store it in an airtight container at room temperature. It will stay fresh for up to three days. If you want to keep it longer, you can freeze it, though it may lose some of its crunchiness.

What can I substitute for red candy hearts?

If you can’t find red candy hearts, no worries! You can substitute them with red M&Ms, red sprinkles, or even chopped red jelly beans. These options still provide the perfect pop of color and sweetness.

Can I make Grinch Popcorn vegan?

Absolutely! To make Grinch Popcorn vegan, simply use vegan butter and ensure that the marshmallows and candy hearts are also vegan-friendly. There are many great vegan marshmallow brands available, such as Dandies, and for candy, YumEarth has vegan options.

Grinch Popcorn – Easy Holiday Treat

Name: Grinch Popcorn
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 10 cups plain popped popcorn (about ⅓ cup kernels); 3 tbsp unsalted butter; 3 cups mini marshmallows; Green gel food coloring (or liquid); Red candy hearts (or red M&Ms, sprinkles, jelly beans); Optional: festive sprinkles; Pinch of flaky sea salt

Description

Grinch Popcorn is a festive and colorful holiday treat that combines fluffy popcorn with a gooey green marshmallow glaze and red candy hearts. It’s perfect for movie nights, gifting, or adding a fun twist to any holiday gathering. This easy-to-make treat comes together in just 15 minutes, making it a quick and delightful addition to your holiday spread.

Ingredients

Scale

10 cups plain popped popcorn (about ⅓ cup kernels)
3 tbsp unsalted butter
3 cups mini marshmallows
Green gel food coloring (or liquid)
Red candy hearts (or red M&Ms, sprinkles, jelly beans)
Optional: festive sprinkles
Pinch of flaky sea salt

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Instructions

Pop the popcorn and transfer it to a large bowl. Remove any unpopped kernels.
In a medium saucepan, melt the butter over low heat. Add the mini marshmallows and stir constantly until completely melted and smooth.
Remove from heat and add green food coloring, stirring until you achieve a vibrant green color.
Pour the green marshmallow mixture over the popcorn and gently toss to coat the popcorn evenly.
While still warm, sprinkle with red candy hearts, festive sprinkles (if using), and a pinch of sea salt. Let sit for 10-15 minutes to allow the marshmallow coating to set.
Once set, break the popcorn into clusters and serve in a large bowl or pack into individual bags for gifting.

Notes

If using microwave popcorn, be sure to choose plain, unbuttered popcorn to avoid flavor clashes with the marshmallow glaze.
For a vegan version, substitute with vegan butter and ensure that the marshmallows and candies are vegan-friendly.
If you want a deeper green color, use gel food coloring instead of liquid coloring.

Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Holiday Treats, Snacks
Method: Stovetop, No-Bake
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 160
Sugar: 16g
Sodium: 50mg
Fat: 5g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 1g
Protein: 1g
Cholesterol: 10mg