Harvest Chicken Hash – Easy Fall Recipe (Serves 4)

The Harvest Chicken Hash is a deliciously hearty and healthy dish, perfect for breakfast, brunch, or even as a seasonal side dish. This fall-inspired recipe brings together the best of autumn flavors, featuring savory chicken, crispy bacon, roasted vegetables, and sweet apples, all combined in one delicious skillet. Whether you serve it as a holiday breakfast or as a Thanksgiving side, this gluten-free, paleo-friendly, and dairy-free dish will surely be a hit. Plus, it’s quick and easy to prepare, making it a great choice for busy mornings or festive gatherings.

Why You’ll Love This Harvest Chicken Hash

This Harvest Chicken Hash stands out for its unique blend of ingredients that deliver comforting and rich flavors. It’s quick to prepare, requiring only 35 minutes from start to finish, making it an ideal meal for busy mornings or last-minute gatherings. The dish combines tender chicken with crispy bacon and a medley of roasted vegetables, creating a balance of textures that will satisfy your taste buds. Additionally, this dish is nutrient-dense, offering a healthy dose of protein and fiber, while remaining gluten-free, dairy-free, and paleo-friendly.

Ingredients for Harvest Chicken Hash

Here’s what you’ll need to make this mouthwatering Harvest Chicken Hash:

• Bacon: Adds crispiness and a savory, smoky flavor to the dish.
• Yellow Onion: Provides sweetness and depth of flavor when caramelized.
• Chicken Tenders: The lean protein base of the hash, ensuring the dish is filling and nutritious.
• Oregano: Adds a fragrant, earthy flavor to the chicken.
• Sea Salt: Enhances all the flavors and balances the sweetness from the apples.
• Fat of Choice: For sautéing, options include olive oil, ghee, or coconut oil.
• Brussels Sprouts: These add a crispy texture and a slightly bitter flavor that complements the sweetness of the apples and cinnamon.
• Celery Root: Offers a mild, nutty flavor and a great texture once roasted.
• Gala Apple: Brings a touch of sweetness and a slight tartness that pairs beautifully with the savory ingredients.
• Rosemary: Adds a fragrant, pine-like aroma and flavor.
• Garlic: Deepens the overall taste with its rich, savory notes.
• Cinnamon: A warm, sweet-spicy addition that brings comfort to the dish.
• Maple Syrup: Adds a natural sweetness and balances the savory flavors.
• Coconut Aminos: A soy sauce alternative that enhances the umami flavor.
• Apple Cider Vinegar: Adds a touch of acidity to balance the richness.
• Water: Used to help bring all the ingredients together and create a slight sauce.

Alternative Ingredient Suggestions

• Bacon: If you’re looking for a vegetarian option, you can replace bacon with crispy tempeh or mushrooms for that savory umami flavor.
• Chicken Tenders: You can use roasted turkey or even a plant-based protein like jackfruit for a vegan version of this dish.
• Celery Root: If celery root isn’t available, you can substitute it with parsnips, sweet potatoes, or turnips.
• Gala Apple: Any crisp, tart apple variety, such as Honeycrisp or Granny Smith, will work well in this recipe.

Step-by-Step Instructions for Harvest Chicken Hash

1. Cook Bacon and Onions: In a large cast-iron skillet, cook the chopped bacon and onions over medium-high heat for about 10 minutes, until the bacon is crispy and the onions are soft and golden brown. Transfer the mixture to a bowl and set aside.
2. Cook Chicken: In the same skillet, sauté the chicken tenders with dried oregano and ¼ teaspoon sea salt. Cook until the chicken is golden brown and cooked through. Transfer the chicken to the same bowl as the bacon and onions.
3. Sauté Vegetables: Add your choice of cooking fat (olive oil, coconut oil, ghee, etc.) to the skillet. Sauté the Brussels sprouts for 5 minutes until they start to brown. Then, stir in the celery root, chopped apples, rosemary, garlic, cinnamon, and the remaining sea salt. Continue cooking for 10-12 minutes until the celery root becomes tender.
4. Combine and Finish: Return the bacon, onions, and chicken to the skillet. Add the maple syrup, coconut aminos, apple cider vinegar, and water. Stir everything together and cook for another 2-3 minutes, allowing the liquid to reduce and evaporate.
5. Serve: Serve warm, and enjoy this delicious fall-inspired dish that’s perfect for breakfast or as a side dish.

Tips & Tricks for Making the Perfect Harvest Chicken Hash

• Don’t Overcrowd the Skillet: When cooking the bacon and chicken, be sure not to overcrowd the skillet. This will help the ingredients brown properly, giving them that crispy texture.
• Adjust the Sweetness: If you prefer a sweeter dish, you can add more maple syrup. For a more savory version, reduce the amount of syrup or omit it altogether.
• Customize the Vegetables: Feel free to swap out vegetables based on availability. You could try adding carrots, squash, or even Brussels sprout leaves for variety.
• Leftovers: Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat in a skillet for the best texture.

Pairing Ideas and Variations

This Harvest Chicken Hash is versatile and can be paired with a variety of sides or modified to fit different dietary preferences:

• Pair with Eggs: Serve this dish with a fried or poached egg on top for an added protein boost.
• Toppings: Garnish with fresh herbs like parsley or chives, or sprinkle with a little bit of goat cheese for extra flavor.
• Make-Ahead: This hash can be made ahead and stored in the fridge. Reheat in a skillet or microwave for a quick and satisfying meal.
• Holiday Twist: If you’re preparing this for Thanksgiving or another festive occasion, consider serving it as a side dish without the chicken for a hearty vegetarian option.

Why This Recipe Works for Fall

This Harvest Chicken Hash embodies the flavors of fall, combining the richness of root vegetables, the warmth of cinnamon, and the sweetness of apples. It’s a celebration of autumn’s bounty, making it a perfect dish for Thanksgiving, Halloween brunch, or any cozy fall weekend. Plus, it’s an excellent way to enjoy the season’s produce while sticking to your dietary preferences with its paleo, AIP, gluten-free, and dairy-free qualities.

Conclusion

The Harvest Chicken Hash is a delicious and wholesome dish that’s perfect for fall. Whether you serve it as a hearty breakfast, a festive holiday side, or a comforting weeknight meal, it’s a versatile recipe that will surely become a family favorite. With its combination of savory chicken, crispy bacon, roasted veggies, and sweet apples, this dish offers a warm, flavorful experience that embodies the spirit of autumn. Plus, it’s quick, easy, and adaptable to different dietary needs, making it an ideal option for various occasions. Give this Harvest Chicken Hash a try, and enjoy a comforting, seasonal meal that’s both nutritious and satisfying!

Frequently Asked Questions (FAQ)

More Relevant Recipes

• Crockpot Garlic Parmesan Chicken Pasta: This creamy and savory chicken pasta dish is cooked slowly in a crockpot for a tender, flavorful meal. The garlic parmesan sauce pairs perfectly with the tender chicken and vegetables, much like the comforting and savory elements of the Harvest Chicken Hash.
• Slow Cooker Pumpkin Butter: For a fall-inspired treat that’s both sweet and savory, this slow cooker pumpkin butter is a great match. The rich pumpkin flavor and spices evoke the cozy autumn vibe found in the Harvest Chicken Hash.
• Authentic Jamaican Curry Chicken: If you love bold, savory flavors, this Jamaican curry chicken will excite your taste buds. The tender chicken is seasoned with aromatic spices, offering a depth of flavor similar to the Harvest Chicken Hash, with an added kick of heat from the curry spices.

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