McDonald s Chicken Ranch Wrap – Easy Copycat Recipe

If you’re a fan of the classic McDonald’s Chicken Ranch Wrap, you’re in for a treat! This homemade version tastes just like the real deal and is incredibly easy to prepare. With crispy chicken tenders, fresh lettuce, cheddar cheese, and creamy ranch dressing, this wrap brings a nostalgic flavor in every bite. Whether you’re craving a quick lunch or a light dinner, this copycat McDonald’s Chicken Ranch Wrap recipe is sure to hit the spot.

Why You’ll Love This McDonald’s Chicken Ranch Wrap Recipe

This McDonald’s Chicken Ranch Wrap recipe is a game-changer for those who miss the iconic snack wrap. Here’s why it stands out:

Super Easy to Make: In under 15 minutes, you can whip up this tasty wrap. With minimal prep and just five ingredients, you’re just moments away from a delicious meal!

Nostalgic Taste: The combination of crispy chicken, fresh lettuce, cheese, and ranch dressing will bring back memories of your favorite fast-food snack. It’s the perfect balance of flavors, and it’s as satisfying as ever.

Healthy Twist: While the original McDonald’s Chicken Ranch Wrap wasn’t unhealthy, this homemade version gives you the option to make lighter choices, like using low-carb tortillas or opting for a reduced-fat ranch dressing. You can customize it to suit your dietary preferences.

Ingredients

This McDonald’s Chicken Ranch Wrap requires just five ingredients:

  • Chicken Tenders: For that perfect crispy texture, frozen chicken tenders are ideal. You can also bake or air fry them for that golden, crispy coating.
  • Flour Tortillas: Street taco-sized tortillas are the best choice. They’re the perfect size for a snack-sized wrap.
  • Cheddar Cheese: Shredded cheddar brings a rich, tangy flavor that complements the chicken and ranch dressing.
  • Shredded Lettuce: Adds a crunchy freshness and a healthy touch to the wrap.
  • Ranch Dressing: This creamy dressing adds the essential zesty kick. You can go for a store-bought version or try my healthier Greek Yogurt Ranch for a protein boost.

Ingredient Substitutions

For a bit of customization, here are some ingredient swaps:

  • Chicken Options: If you prefer grilled chicken, feel free to use grilled chicken breast or homemade baked chicken cutlets instead of the crispy tenders.
  • Cheese Variations: While cheddar is the classic choice, you can try mozzarella, Swiss, or even Parmesan for a different flavor.
  • Tortilla Options: If you’re following a low-carb diet, swap regular flour tortillas for low-carb tortillas to reduce calories and increase protein.

Step-by-Step Instructions

Making this McDonald’s Chicken Ranch Wrap is quick and simple. Follow these easy steps to create your own delicious wrap at home:

  1. Cook the Chicken Tenders: Prepare the frozen chicken tenders according to the package instructions. For an extra crispy result, air fry at 350°F for 8-10 minutes until golden and crunchy.
  2. Assemble the Wraps: Lay each soft tortilla flat. Start by adding a generous layer of shredded lettuce. Place one cooked chicken tender on top of the lettuce. Then, sprinkle a generous amount of shredded cheddar cheese, and finish by drizzling ranch dressing over the top.
  3. Enjoy! Fold the sides of the tortilla and roll it up tightly, securing all the ingredients inside. Your homemade McDonald’s Chicken Ranch Wrap is now ready to be enjoyed!
McDonald’s Chicken Ranch Wrap

Tips & Tricks

  • Air Frying the Chicken: Air frying is the quickest and most effective method to cook the chicken tenders. The crispy exterior and tender interior make the wraps extra delicious.
  • Low-Carb Version: To make this wrap even healthier, use low-carb tortillas. These tortillas taste just like regular flour tortillas but are lower in calories and higher in protein.
  • Serving Suggestions: Serve your Chicken Ranch Wrap with a side of French fries, a salad, or even fresh apple slices for a well-rounded meal.

Pairing Ideas and Variations

This McDonald’s Chicken Ranch Wrap is perfect on its own, but here are a few ideas to elevate your meal:

  • Side Dishes: Pair the wrap with classic French fries, or opt for healthier sides like air fryer sweet potato cubes or roasted garlic Parmesan potatoes.
  • Sauce Variations: While ranch is the classic choice, you can switch things up with honey mustard, barbecue sauce, or even a spicy chipotle mayo.
  • Make Ahead: While this wrap is best enjoyed fresh, you can prepare the chicken tenders in advance and store them in the fridge for up to 2 days. Assemble the wraps as needed.

Why McDonald’s Discontinued the Snack Wrap

Sadly, McDonald’s removed the Chicken Ranch Snack Wrap from their menu back in 2016. The reason? It was too complicated to prepare quickly in their high-traffic locations, leading to slower service times. But no need to worry—this easy homemade version brings all the flavors back, right in your own kitchen!

Conclusion

In conclusion, this McDonald’s Chicken Ranch Wrap copycat recipe brings back the beloved flavors of the classic fast-food wrap, but with a much simpler and customizable approach. With just a handful of ingredients and minimal preparation time, you can recreate this nostalgic snack whenever you like. Whether you prefer the crispy chicken tenders or want to try a grilled option, the choice is yours. This recipe is not only easy and quick but also allows you to enjoy a healthier version of your favorite fast-food treat. So go ahead, make these wraps for lunch or dinner, and savor the delightful flavors that will remind you of your fast-food favorites!

FAQs

Can I make this McDonald’s Chicken Ranch Wrap with grilled chicken?

Absolutely! While the original wrap features crispy chicken tenders, you can easily substitute them with grilled chicken for a lighter, healthier option. Grilled chicken breast or homemade baked chicken cutlets work wonderfully in this recipe.

Can I use a different sauce for the wrap?

Yes, you can customize the sauce to your liking. While ranch dressing is the classic choice, you can switch it up with honey mustard, barbecue sauce, or even spicy chipotle mayo for a flavorful twist.

How do I store leftover McDonald’s Chicken Ranch Wraps?

While it’s best to enjoy these wraps fresh, you can store any leftovers in an airtight container in the fridge for 1-2 days. Reheat them in the air fryer or microwave for a quick meal.

Can I make this recipe ahead of time?

You can prepare the chicken tenders in advance and store them in the fridge for a day or two. However, it’s best to assemble the wraps just before serving to keep the tortillas soft and fresh.

More Relevant Recipes

Here are three relevant recipes closely related to the McDonald’s Chicken Ranch Wrap in terms of flavor and style, perfect for those who enjoy delicious and easy-to-make chicken dishes:

  • Big Mac Sloppy Joes: This fun and flavorful recipe transforms the classic Big Mac into a sloppy joe. With seasoned ground beef, cheese, and pickles, it offers a familiar taste profile that will remind you of fast-food favorites like the Chicken Ranch Wrap.
  • Grilled Honey BBQ Bacon Chicken Kabobs: These kabobs are perfect for grilling season. With smoky bacon, sweet honey BBQ sauce, and tender chicken, this recipe brings the savory flavors you love in a simple, yet satisfying, meal.
  • Keto Baked Crack Chicken: If you’re following a keto diet or just craving a rich, cheesy chicken dish, this recipe delivers. With cream cheese, ranch seasoning, and crispy bacon, it’s a creamy, flavorful dish that’s easy to make and great for pairing with wraps.

These recipes offer a variety of chicken-based meals with bold flavors and satisfying ingredients, perfect for those who enjoy the tasty, easy-to-make nature of the McDonald’s Chicken Ranch Wrap!

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McDonald’s Chicken Ranch Wrap

McDonald s Chicken Ranch Wrap


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  • Author: Elina
  • Total Time: 15 minutes
  • Yield: 4 wraps
  • Diet: Low Calorie

Description

This homemade McDonald’s Chicken Ranch Wrap is a quick and easy copycat recipe that delivers the same delicious taste as the original. It features crispy chicken tenders, fresh shredded lettuce, cheddar cheese, and creamy ranch dressing all wrapped in a soft tortilla. Perfect for a nostalgic snack or meal.


Ingredients

  • 4 Flour tortillas, street taco-sized
  • 4 Frozen chicken tenders
  • 1/2 cup shredded cheddar cheese
  • 1 1/2 cup shredded lettuce
  • 1/4 cup ranch dressing


Instructions

  1. Cook the frozen chicken tenders according to package instructions, preferably in an air fryer at 350°F for 8-10 minutes until crispy.
  2. Lay each tortilla flat and add a layer of shredded lettuce.
  3. Place one cooked chicken tender on top of the lettuce.
  4. Sprinkle with shredded cheddar cheese and drizzle ranch dressing over the top.
  5. Fold the sides of the tortilla and roll it up to secure the ingredients inside.
  6. Serve immediately and enjoy!

Notes

  • Feel free to swap out the ranch dressing for honey mustard or BBQ sauce for a different flavor.
  • Use grilled chicken tenders instead of crispy ones for a lighter version.
  • If using low-carb tortillas, this recipe can be a healthier option.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Lunch or Dinner
  • Method: Air Fryer or Oven Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 400
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 40mg

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