Mint Chocolate Chip Snowball Cookies

Name: Mint Chocolate Chip Snowball Cookies
Prep time: 15 min
Cook time: 8 min
Total time: 53 min
Cuisine: American
Ingredients: 1 cup unsalted butter, softened; ⅔ cup powdered sugar, sifted; 2¼ cups all-purpose flour, spooned and leveled; ½ teaspoon salt; 1 teaspoon mint extract (or peppermint extract); Green gel food coloring (optional, for desired shade); ¾ cup mini chocolate chips; Additional powdered sugar for coating

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Do you love mint? Are chocolate chips your guilty pleasure? Look no further! Mint Chocolate Chip Snowball Cookies are the sweet treat you didn’t know you needed. These cookies are easy to make, full of flavor, and have a whimsical, snowy appearance that makes them perfect for any occasion, especially during the holiday season.

But what makes these cookies so special? Let’s dig deeper into the magic behind this recipe and learn how you can bake your way to cookie perfection.

Why Mint Chocolate Chip Snowball Cookies Are a Must-Try

Whether you’re a seasoned baker or just starting, these cookies are the perfect choice for adding a touch of creativity to your dessert table. The refreshing mint flavor, combined with rich chocolate chips and a soft, buttery texture, is nothing short of heavenly.

Key Benefits of These Cookies

Festive Appeal: Their snowball-like appearance makes them a hit during the holidays.
Easy to Customize: Adjust the color, size, or flavor to suit your preferences.
Simple Ingredients: Everything you need is likely already in your pantry.

Crowd-Pleasing Flavor: The combination of mint and chocolate is a timeless favorite.

Ingredients for Mint Chocolate Chip Snowball Cookies

Before diving into the baking process, let’s talk ingredients. These cookies are made with simple, everyday items, but the magic lies in how they come together.

Core Ingredients You’ll Need

Butter: The backbone of the recipe, ensuring a rich, melt-in-your-mouth texture.

Powdered Sugar: Adds sweetness and contributes to the cookies’ delicate crumb.
Flour: The structure-builder for your cookies.
Mint Extract: The key to that fresh, invigorating flavor.

Mini Chocolate Chips: For bursts of chocolate in every bite.
Green Gel Food Coloring (optional): For a festive, minty-green appearance.

Pro Tip: Always use fresh, high-quality ingredients for the best flavor and texture.

Step-by-Step Directions for Perfect Cookies

Baking these Mint Chocolate Chip Snowball Cookies is a breeze. Follow this foolproof guide to achieve flawless results every time.

1. Prepare Your Baking Tools

Start by lining a baking sheet with parchment paper. This ensures your cookies won’t stick and makes cleanup quick and easy.

2. Cream the Butter and Sugar

Using a mixer, beat softened butter and powdered sugar until fluffy. This step creates the foundation for your cookie dough, so don’t rush it!

3. Add Dry Ingredients and Flavor

Gradually mix in the flour and salt until just combined. Add your mint extract for that signature minty kick.

4. Incorporate Color and Chocolate

Add a few drops of green food coloring for a festive touch, and gently fold in the mini chocolate chips. Be careful not to overmix the dough!

5. Shape and Chill the Dough

Scoop out dough portions, roll them into balls, and place them on your prepared baking sheet. Refrigerate for at least 30 minutes to ensure the cookies retain their shape during baking.

6. Bake

Preheat your oven to 375°F (190°C) and bake the cookies for 7–8 minutes. Keep an eye on them—they should be lightly golden on the bottom.

7. Powder and Cool

After a brief cooling period, roll the warm cookies in powdered sugar. Once completely cool, give them a second coating for that perfect snowy finish.

Expert Baking Tips for Success

Here are some additional tips to ensure your cookies turn out perfect every time:

Chill the Dough: This step prevents the cookies from spreading and helps maintain their round shape.

Use Parchment Paper: It keeps your cookies from sticking and makes cleanup easier.
Double Sugar Coating: Rolling the cookies in powdered sugar twice creates a thick, even coating.
Adjust the Mint Flavor: Prefer a subtle mint flavor? Start with a small amount of extract and add more to taste.

Creative Variations to Try

Looking to mix things up? These Mint Chocolate Chip Snowball Cookies are highly versatile.

Dark Chocolate Chips: Swap out mini chocolate chips for dark chocolate for a richer flavor.
Festive Sprinkles: Add holiday-themed sprinkles to the dough for extra pizzazz.

Different Extracts: Experiment with almond or vanilla extract for a new twist.

Nutritional Information & Health Benefits

While these cookies are undeniably indulgent, it’s always good to know what you’re enjoying. Here’s a detailed breakdown:

Nutrition Details

Serving: 1 cookie

Calories: 90
Carbohydrates: 12g
Protein: 1g

Fat: 4g
Saturated Fat: 2.5g
Cholesterol: 10mg

Sodium: 35mg
Fiber: 0.5g
Sugar: 6g

Vitamin A: 2%
Calcium: 1%
Iron: 2%

Health Tip

While these cookies are meant to be a treat, pairing them with a glass of milk or serving them as part of a dessert platter can help with portion control.

FAQs About Mint Chocolate Chip Snowball Cookies

Can I Make These Cookies Ahead of Time?

Absolutely! Prepare the dough balls, freeze them, and bake fresh cookies whenever you need them.

Do I Need a Stand Mixer?

Nope! While a stand mixer makes creaming the butter and sugar easier, a hand mixer or even a sturdy whisk will work.

How Do I Prevent My Cookies from Spreading?

Chilling the dough is key. Cold dough holds its shape better during baking.

Can I Skip the Green Food Coloring?

Of course! The coloring is purely decorative and doesn’t affect the taste.

How Long Do These Cookies Last?

Stored in an airtight container, these cookies stay fresh for up to 4 days. For longer storage, freeze them for up to 2 months.

Why You’ll Love This Recipe

Mint Chocolate Chip Snowball Cookies are more than just a dessert—they’re an experience. From their buttery texture to the cool burst of mint in every bite, they’re a celebration of flavor and festivity. Whether you’re baking for family, friends, or yourself, these cookies will leave everyone asking for the recipe.

So, what are you waiting for? Put on your apron, gather your ingredients, and let the baking magic begin!

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