Name: Soft Christmas Peppermints
Prep time: 20 min
Total time: PT-481898H26M
Cuisine: American
Ingredients: ½ cup unsalted butter, softened; ¼ cup sweetened condensed milk; 4 cups powdered sugar; 1 tsp peppermint extract; A pinch of salt; Red food coloring (optional); Granulated sugar (for coating)

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The holiday season brings warmth, joy, and delicious homemade treats that make every moment special. One timeless favorite is Soft Christmas Peppermints, a sweet, melt-in-your-mouth candy that’s perfect for sharing with loved ones. These delightful mints combine simplicity with festivity, making them a must-have for your Christmas celebrations.

In this guide, we’ll walk you through everything you need to know to create these holiday gems. From detailed instructions to pro tips, we’ve got you covered!

What Are Soft Christmas Peppermints?

Soft Christmas Peppermints are creamy, sweet confections with a refreshing minty flavor. They’re made from a few simple ingredients, shaped into adorable little pieces, and coated with sugar for a sparkling finish. Whether you’re hosting a holiday party, looking for a unique gift, or just treating yourself, these mints are the perfect addition to your festive lineup.

Why You’ll Love This Recipe

1. Quick and Easy

With just a few steps, you can whip up a batch of these mints in no time. No fancy equipment or advanced skills are required.

2. Customizable

Want to add some holiday flair? These mints can be colored, flavored, and shaped to suit your preferences.

3. Perfect for Gifting

Pack them in festive jars or tins, and they make charming gifts for friends and family.

Ingredients You’ll Need

Before we dive into the process, gather these essential ingredients for your Soft Christmas Peppermints:

½ cup unsalted butter, softened
(Ensures a smooth and creamy texture.)
¼ cup sweetened condensed milk
(Adds a rich, luscious flavor.)

4 cups powdered sugar
(The base of the candy, providing sweetness and structure.)
1 tsp peppermint extract
(Delivers the classic minty essence.)
A pinch of salt
(Balances the sweetness beautifully.)

Red food coloring (optional)
(Gives your mints a festive look.)
Granulated sugar (for coating)
(Adds sparkle and a delicate crunch.)

Step-by-Step Directions to Make Soft Christmas Peppermints

Step 1: Cream the Butter

In a large mixing bowl, beat the softened butter with an electric mixer until it’s light and fluffy. This step is crucial for achieving a smooth candy texture.

Step 2: Combine the Wet Ingredients

Slowly add the sweetened condensed milk and peppermint extract. Mix thoroughly to create a creamy base for your mints.

Step 3: Gradually Add Powdered Sugar

Add the powdered sugar one cup at a time, along with a pinch of salt. Mix well after each addition until the dough is soft yet firm.

Step 4: Add Color

If desired, divide the dough into portions and knead in a few drops of red food coloring for a festive touch.

Step 5: Shape the Mints

On a powdered sugar-dusted surface, roll the dough into thin ropes about ½ inch in diameter. Cut into small pieces, approximately ½ inch long.

Step 6: Coat with Granulated Sugar

Roll each piece in granulated sugar to give them a sparkly finish.

Step 7: Air Dry

Place the mints on a parchment-lined baking sheet and let them air dry for at least 12 hours or until firm.

Step 8: Store and Enjoy

Transfer the mints to an airtight container and store at room temperature. They’re ready to be enjoyed or gifted!

Tips and Tricks for the Best Results

Prevent Stickiness: Dust your hands and work surface with powdered sugar to avoid sticky dough.
Experiment with Flavors: Swap peppermint extract with vanilla or almond extract for a unique twist.

Adjust Sweetness: For a less sweet version, reduce the powdered sugar slightly and add a touch more salt.

Creative Ways to Use Soft Christmas Peppermints

Holiday Desserts
Crush the mints and sprinkle them over cakes, cupcakes, or ice cream for a festive topping.
Hot Cocoa Stir-ins
Add a few mints to your hot chocolate for a creamy, minty flavor boost.

Table Decor
Arrange the mints in decorative bowls as edible table decor at your holiday parties.
Gift Tags
Tie small bags of mints to holiday gifts as a sweet personal touch.

Nutritional Information & Health Benefits

Nutrition Details (Per Piece)

Calories: 50

Carbohydrates: 11g
Protein: 0.2g
Fat: 1.2g

Saturated Fat: 0.8g
Cholesterol: 3mg
Sodium: 8mg

Fiber: 0g
Sugar: 10g
Vitamin A: 2%

Calcium: 1%
Iron: 0%

FAQs About Soft Christmas Peppermints

1. Can I Make These Mints Ahead of Time?

Absolutely! They keep well at room temperature in an airtight container for up to two weeks.

2. What if My Dough Is Too Sticky?

Add a little more powdered sugar, one tablespoon at a time, until the consistency is just right.

3. Do I Have to Use Food Coloring?

Not at all! You can skip the coloring and still have delicious mints.

4. Can I Freeze These Mints?

Yes! Place them in a freezer-safe container and freeze for up to three months. Let them thaw at room temperature before serving.

5. What Other Shapes Can I Make?

You can use small cookie cutters to create festive shapes like stars or trees.

Why Homemade Mints Are Better Than Store-Bought

Making Soft Christmas Peppermints at home gives you complete control over the ingredients. You can skip the artificial additives found in store-bought candies, customize the flavors, and enjoy the satisfaction of crafting something delicious from scratch.

Conclusion: Add Peppermints to Your Holiday Tradition

Soft Christmas Peppermints are more than just candy—they’re a symbol of holiday cheer, warmth, and creativity. With their simple ingredients, easy preparation, and delightful taste, they’re a recipe you’ll return to year after year.

So why wait? Gather your ingredients, channel your inner candy maker, and create a batch of these delightful treats today!

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