How long does Triple Chocolate Christmas Fudge last?

Triple Chocolate Christmas Fudge can stay fresh for up to two weeks when stored properly in an airtight container. Keep it in a cool, dry place or refrigerate it if you prefer a firmer texture. For the best flavor and softness, allow refrigerated fudge to sit at room temperature for a few minutes before serving.

Can I freeze Triple Chocolate Christmas Fudge?

Yes, this chocolate fudge recipe freezes well. Cut the fudge into individual squares and place them in a freezer-safe container with parchment paper between layers to prevent sticking. When you are ready to enjoy it, thaw the fudge in the refrigerator or at room temperature before serving.

Why is my Christmas fudge not setting properly?

If your Triple Chocolate Christmas Fudge is too soft, it may not have chilled long enough or the chocolate-to-liquid ratio may need adjustment. Make sure the chocolate mixture is fully melted and combined before transferring it to the tray. Allow enough refrigeration time so the fudge can firm up completely before slicing.

Triple Chocolate Christmas Fudge: Easy Festive Treat

Name: Triple Chocolate Christmas Fudge
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: British
Ingredients: 300g dark chocolate: provides a deep, rich chocolate flavor and balances sweetness; 300g milk chocolate: adds creamy sweetness and a smooth chocolate taste; 300g white chocolate: creates extra sweetness and a luxurious texture; 397g condensed milk: gives the fudge its creamy consistency and helps it set; 50g unsalted butter: adds richness and a silky texture; 1 tsp vanilla extract: enhances the chocolate flavor with warm aroma; Pinch of sea salt: balances sweetness and intensifies the chocolate taste; Christmas sprinkles or festive decorations: adds a holiday appearance

Description

Triple Chocolate Christmas Fudge is a rich and creamy festive dessert made with dark chocolate, milk chocolate, and white chocolate. This easy homemade fudge recipe creates smooth, melt-in-the-mouth squares perfect for Christmas parties, holiday dessert tables, or homemade edible gifts.

Ingredients

Scale

300g dark chocolate: provides a deep, rich chocolate flavor and balances sweetness
300g milk chocolate: adds creamy sweetness and a smooth chocolate taste
300g white chocolate: creates extra sweetness and a luxurious texture
397g condensed milk: gives the fudge its creamy consistency and helps it set
50g unsalted butter: adds richness and a silky texture
1 tsp vanilla extract: enhances the chocolate flavor with warm aroma
Pinch of sea salt: balances sweetness and intensifies the chocolate taste
Christmas sprinkles or festive decorations: adds a holiday appearance

Cook Mode Prevent your screen from going dark

Instructions

Line a square baking tray with parchment paper, leaving some paper over the edges for easy removal.
Chop the dark chocolate, milk chocolate, and white chocolate into small pieces so they melt evenly.
Add condensed milk and butter to a saucepan and gently heat until combined and smooth.
Add the chopped chocolates and stir continuously over low heat until the mixture becomes glossy and fully melted.
Stir in vanilla extract and sea salt until evenly combined.
Pour the fudge mixture into the prepared tray and spread it evenly with a spatula.
Decorate the surface with Christmas sprinkles or festive toppings before the fudge sets.
Allow the fudge to cool, then refrigerate until firm before cutting into squares and serving.

Notes

Use good-quality chocolate for the best flavor and smoothest texture.
Melt the chocolate slowly over low heat to prevent the mixture from becoming grainy.
Allow enough chilling time before slicing to create neat fudge squares.
Store leftover fudge in an airtight container for up to two weeks.
The fudge can be frozen and thawed before serving if prepared in advance.
Add peppermint extract, crushed candy canes, nuts, or dried fruit for extra festive variations.

Prep Time: 10 minutes
Cook Time: 10 minutes
Category: Dessert
Method: No-bake
Cuisine: British

Nutrition

Serving Size: 1 fudge square
Calories: 180 kcal
Sugar: 18g
Sodium: 45mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 3g
Cholesterol: 8mg